A flavour of the future
What does the Government’s public health agenda mean for the food industry?
A breakfast roundtable discussion looking at the Government’s plans for healthy eating and obesity and the role the food industry can play in encouraging greater personal responsibility.
Date: Tuesday 5th April, 8.15 am - 10.00 am
Venue: St. Stephen’s Club, 34 Queen Anne’s Gate, London, SW1H 9AB
Speakers: Andrea Martinez-Inchausti, Deputy Director for Food Policy at the British Retail Consortium, John Stevenson MP, Chair of the APPG on Food & Drink Manufacturing and Richard Cienciala, Deputy Director of the Obesity Programme at the Department of Health.
The event will be chaired by Laura Donnelly, Health Correspondent at the Sunday Telegraph.
Please click here for our White Paper